The fenalår are ready!

Fenalår from GodtLam is an exquisite taste experience you won't forget! The meat is tender and lean, it’s given it’s unique flavour by grazing in herb-rich mountain pastures, and grass pastures at Bømlo! Fenalår will be sold out well before Christmas, as they are finished cooking and ready for sale by November 20th.

To secure yours this year by ordering by e-mail at